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11:00 am

1st Sunday Brunch with Smoke & Thyme

May 5 @ 11:00 am - 2:00 pm
$15.00

CHOOSE FROM 3 DIFFERENT PLATE OPTIONS * BACON WRAPPED SALMON EGGS BENEDICT * CRANBERRY BLINTZ * MONTE CRISTO EACH DISH IS SERVED WITH A SIDE OF RED AND YUKON GOLD POTATO HASH AND 1 PINT OF LONGDROP CIDER. CHOOSE FROM EITHER OUR SIGNATURE ORCHARD MIMOSA OR CAFE MULE COFFEE CIDER. SALES STOP FRIDAY, MAY 3RD.

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